NEWS & BLOG POSTS

In our blog, we publish the latest news, exciting updates and insights into our projects every month.

January 5, 2025

Acquisition of ATTICA

From January 1, 2025, a new chapter begins for the ATTICA restaurant in Frauenfeld. Saveurs Vivre GmbH, consisting of the three young, ambitious restaurateurs Elia Caponio, Joël Pfister and Raphael Seunig, is taking over the renowned restaurant as tenants and bringing a breath of fresh air to the region's culinary landscape.
January 5, 2025

Rebranding Saveurs Vivre

In January 2025, Saveurs Vivre is proud to present the new version of its website and a modernized logo. These changes reflect the company's development from a pure catering company to a dynamic catering group.
January 5, 2025

New opening of Hop Up Hardwald

In summer 2024, Saveurs Vivre opened the Hop-Up Hardwald restaurant. The Hop-Up is a brewery where freshly brewed locally brewed beer from the Hardwald brewery is served.
January 5, 2025

Sustainability by Saveurs Vivre

We are proud to be a young start-up in the heart of Zurich that is committed to redefining gastronomy — through complete sustainability.